It could be reducing irritation and enhancing insulin sensitivity, Larsson theorized, or it may be the antioxidants in espresso. As for your mochachino, no expressed word yet on the advantages of whipped cream and chocolate sauce. The findings were published on the web Thursday in the American Center Association journal Stroke.. Coffee might lower stroke risk for women, says study Ladies, you knew there is a good reason for that dual mochachino you have every morning and maybe that one at lunch time too. Well, a fresh research shows how smart you have already been, at least when it comes to stroke risk. Women in a Swedish study who drank at least a cup of coffee every day had a 22 to twenty five % lower risk of stroke, compared to those who drank less coffee or none in all.This content was reprinted from kaiserhealthnews.org with permission from the Henry J. Kaiser Family members Foundation. Kaiser Health Information, an editorially independent information service, is a scheduled system of the Kaiser Family members Foundation, a nonpartisan healthcare policy research corporation unaffiliated with Kaiser Permanente.. Chronic drinking causes more liver injury than acute or binge drinking Alcohol consumption may cause liver damage. The specifics of alcohol-induced liver damage can differ with respect to the design of drinking. Outcomes will be published in the April problem of Alcoholism: Clinical & Experimental Research and are currently available at Early Look at.